About Kim:
- Owner, Kim H Consulting, LLC (formerly Get to the Point)
- Trainer/Consultant for the Institute of Child Nutrition (formerly NFSMI or the National Food Service Management Institute)
- eLearning developer using Articulate Storyline (2 and 360)
- Presentation design and development
- Certified Trainer for Taking Flight with DISC. Certified Disc Practitioner (Dr. Tony Alessandra)
- University of Akron-Lecturer Food Systems Management II (Dietetic Program)
- Speaker at School Nutrition Association's (SNA) annual meetings
- Past trainer for Career Track/Fred Pryor/Park University
- Website design utilizing Weebly
- Financial and operational consultant for school foodservice operations
- Author of many articles on food service management
- Former school food service director
- Cost control specialist for US Foods
- Certified DISC practitioner
- Registered, licensed dietitian
If the only tool you have is a hammer, you tend to see every problem as a nail.
Abraham Maslow.
Different tools are needed for different jobs. With over 25+ years of diverse experience within the areas of management, sales, public speaking, training, and foodservice, I have the tools to meet your training needs. My experience has translated into consultant work in a variety of areas such as government organizations, schools, large and small corporations, senior living facilities, and law offices. I develop ongoing contractual relationships with my clients based on my willingness to adapt to their changing needs and ability to provide them with the most up-to-date technology. As a result I provide to my clients the best training/presentation products to make their message successful.
